El the packaging de Extreme Pure Extremadura, created by the design studio Gallén + Ibáñez, has received the Latampack Gold Award 2021 for the Best Premium Pack luxury packaging in its V edition.
The jury of the contest has valued the commitment that, from the beginning, the company has with the environment and, proof of this, is that the packaging is made with certified papers, water-based inks, avoiding non-ecological techniques. In addition, all the pieces can be adapted and personalized whatever is needed for each occasion, thus avoiding unnecessary production. He has also positively valued the elegance of the corporate brand.
The Latampack awards are supported by Verdictas Internacional, an organization with more than 20 years of experience that manages awards in more than 25 countries in America and Europe.
Since its launch, this packaging has received several awards, including the Arca 2020 Award for the Best Luxury Premium Pack packaging and the Bronze Laus for the graphic design of the packaging.
Extrem Pure Extremadura is located in Herreruela (Cáceres) and with this brand the 100% Iberian acorn products: ham, shoulder, tenderloin, tenderloin, salami, cular chorizo and fresh meat. Pigs grow up surrounded by nature in the Meadows of Extremadura. In EXTREM Puro Extremadura the complete cycle is carried out, starting with the selection and exhaustive care of the mothers in the breeding, the management of more than 20.000 hectares of pasture and the preparation and curing in Herreruela's own drying room.
