The English brand Brockmans has just landed on the Spanish market proposing a groundbreaking gin, which is presented in an original black glass bottle.
The Brockmans brew carefully blends botanicals such as cassia bark from Indochina, angelica roots from Saxony, licorice from China, with the lively notes of citrus and coriander sap from Bulgaria. The maceration of these elements gives this English distillate floral notes of violets, balanced by earthy and dry nuances of the juniper berry itself.
The elaboration of a perfect gin and tonic goes through a ritual where black fruits such as blueberries and pink grapefruit are essential to protect and enhance that flavor that differentiates Brockmans from any other gin.
