El Águila expands its range with Unfiltered Lemon

July 8, 2026

The Eagle

Following the success of El Águila Sin Filtrar 0,0, Eagle beer It adds a new reference to its range: The Unfiltered Eagle LemonThis is the brand's first beer made with natural lemon juice and with 2,3% ABV, offering a lighter and more refreshing profile, as it is turned upside down before enjoying it, following the characteristic ritual of the Unfiltered family.

Today's consumers, especially young adults, are expanding their ways of enjoying beer in a category that remains relevant in Spain and in which Heineken It boasts solid experience and leadership. In this context, an evolution towards more accessible and refreshing flavor profiles, linked to new consumption occasions, is observed.

According to Kantar Insights, among those who do not regularly consume alcoholic beer, 64% say they opt for other alternatives: 47% look for other flavors and 43% for less bitter drinks — these figures reaching 50% among the younger generations.

With an alcohol content of 2,3% Vol., El Águila Sin Filtrar Limón is aimed at those seeking a lighter and more refreshing experience, reducing the intensity of the alcohol without sacrificing the authenticity of a good beer.

The character of an unfiltered beer with the freshness of lemon

El Águila Sin Filtrar Limón features a recipe made with natural lemon juice and a brewing process true to the spirit of unfiltered beer. The result is a balanced, refreshing, and nuanced offering.

Visually, it has the slightly cloudy appearance characteristic of unfiltered beers, with a golden color and the presence of suspended yeast. On the nose, the citrus notes of lemon juice stand out alongside the aromas of hops. On the palate, it combines the typical texture of an unfiltered beer with the freshness of lemon, which softens the bitterness and brings balance to the overall experience.

Like its older sibling, El Águila Sin Filtrar, this new variety reveals its full character with a simple gesture before serving: turn the bottle upside down, without shaking it. This allows the yeast and lemon juice to integrate evenly, letting you fully enjoy the richness of its aromas, nuances, and flavors.

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