AINIA increases its income by 8% and exceeds 21 million euros
April 5th 2024
AINIA closed the 2023 financial year with a growth in income close to 8% compared to the previous year, reaching 21,1 million euros, of which more than 60% corresponds to company income. The technology center increased activity in its different business units, working with 1.745 companies from various...
The AINIA technology center and REDIT Ventures create FIBTRAY Solutions
February 14th 2024
AINIA and REDIT Ventures, a specialized investment vehicle promoted by the eleven technological institutes of REDIT (Network of Technological Institutes of Valencia), create the new technology-based company FIBTRAY Solutions. The company will design and manufacture laminated cardboard containers that allow their hermetic closure by heat sealing, suitable for...
MAPA and AINIA present 10 startups for their StartBEC technological acceleration program
February 7th 2024
Bio2Coat, Bioprocesia Circular Solutions, Chlydro, Feltwood Ecomateriales, Galinsect, MolDrug AI Systems, Nature Biotechnology, Oscillum Biotechnology, Remolonas Foods and Väcka Queseria are the 10 startups selected, among the 52, that have submitted to the StartBEC program. A technological promotion program for Spanish emerging companies in the...
Coatings and packaging to prevent waste and food waste
December 27th 2023
AINIA is working on the development of edible coatings for fresh foods, with the aim of reducing packaging waste and avoiding food waste. In this sense, within the framework of the PREVENCPACK project, work is being done on the design of biobased structures that help extend the useful life of products...
AINIA reached 19,7 million revenues in 2022
May 8th 2023
AINIA closed the 2022 financial year with revenue growth close to 10% compared to the previous year, reaching 19,7 million euros. During this period, the technology center increased the activity of all its business units, for which it collaborated with 1.819 clients in 260 innovation projects and carried out 111.000 analytical tests, ...
Paper and cardboard food packaging as a sustainable alternative to plastic
17th October 2022
80% of the products sold in Europe and the United States already use cardboard packaging. Added to this is the forthcoming publication of the Royal Decree on packaging and packaging waste, which is causing the food industry to turn its eyes to paper or cardboard as alternative or complementary materials for the packaging of its...
AINIA designs a cosmetic container from organic waste
20th September 2022
AINIA researchers have developed a cosmetic container produced with a bioplastic obtained from solid urban waste. The production of this bioplastic has been achieved through two biological processes: a first fermentation process without oxygen, which allows the transformation of organic waste into volatile substances (AGV's). In a second ...
Trends in packaging for food packaging
January 10, 2022
Photo: Ainia designs an automatic manufacturing system for a new cardboard container, the Fibtray tray, aimed at food packaging, which reduces the use of plastic material by 85-90%. According to AINIA, five trends stand out in packaging for food packaging: reducing the weight of the material used, favoring the ...
AINIA designs an automatic manufacturing system for a new cardboard container
December 22th 2021
AINIA has developed a new automated process for the industrial manufacture of a cardboard container that reduces the use of plastic materials between 85-90%. The Termofib project, financed by the Valencian Innovation Agency, represents a further step for the industrial production and commercialization of this tray, patented by ...
3D biompression extends to the pharmaceutical and dermocosmetic sector
July 20, 2021
3D cell bioprinting is a cutting-edge technology for creating living tissues such as blood vessels, bones, cartilage or skin. Its progress has allowed since 2000 to intensify research on its applicability. “Thanks to the ability to achieve spatio-temporal manipulation of various cells, bioprinting is ...
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