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Litoral presents its first plant-based recipe in a can

Litoral presents its first plant-based recipe in a can

January 30, 2024
Litoral launches its first vegetable alternative to traditional ready-to-eat meatballs on the market. Under the Veg sub-brand, Litoral presents this delicious recipe in its veggie version. Made from soy and wheat vegetable proteins, Litoral's plant-based meatballs are rich in protein, a source of fiber and have no cholesterol,...
New Nestlé research center

New Nestlé research center

February 22th 2022
To translate the new agricultural sciences into concrete applications and identify the most promising agricultural technologies, Nestlé will create the Nestlé Institute of Agricultural Sciences. The new institute will be based in state-of-the-art facilities in Lausanne, Switzerland, and will formally open at the end of the year. It will focus on the areas of...
Garden Gourmet Vuna, a 100% vegetable alternative to tuna

Garden Gourmet Vuna, a 100% vegetable alternative to tuna

January 24, 2022
Garden Gourmet strategically expands its range and launches a 100% vegetable alternative to tuna. Vuna, made from pea protein, offers all the flavor, appearance and texture of conventional tuna, but without containing fish. Vuna is rich in protein (20g per serving), does not include added sugars, does not contain preservatives or ...
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