meat products

ITENE develops new packaging for sliced ​​products and sauces for advanced recyclability

ITENE develops new packaging for sliced ​​products and sauces for advanced recyclability

The ITENE technology center is working on the development of innovative packaging for sliced ​​products and sauce containers, among others. The goal is to simplify multi-layer structures composed of various materials and promote the use of single-material structures in food packaging, improving their recyclability and...
El Marrano: Álvaro Morata brings authentic Iberian ham to Italy

El Marrano: Álvaro Morata brings authentic Iberian ham to Italy

With one foot in Spain and the other in Italy, renowned soccer player Álvaro Morata launches El Marrano, a brand that celebrates the richness of Iberian ham and the products of the Spanish pastureland. This project is not only a tribute to authentic flavors, but also a tribute to two cultures that have shaped his life. "I was clear: if Italy has given me…
Alvaro Villarjubin, CEO Padre Group

Alvaro Villarjubin, CEO Padre Group

"We want every interaction with a brand to be memorable." Padre Group, the independent marketing services group that encompasses the brands Padre, Padre Brands, and Findfor, is celebrating its 10th anniversary. During this time, it has worked with more than 150 clients and won more than 50 national and international awards. Padre Group celebrates its XNUMXth anniversary this year.
New Caviaroli Iberian Ham Pearls

New Caviaroli Iberian Ham Pearls

Caviaroli, a pioneer in olive oil spherification and encapsulation, has designed an exclusive 100% acorn-fed Iberian ham caviar in collaboration with the gourmet Iberian product brand Señorío de Montanera: the new Iberian Ham Pearls. Presented in 50-gram jars, each pearl contains the authentic flavor of the finest Iberian ham.
Sliced ​​Frankfurt Sausage Campofrío

Sliced ​​Frankfurt Sausage Campofrío

Campofrío presents a disruptive new product, the 'Salchiloncha,' which combines the flavor of sausage with its sliced ​​format, in a practical presentation that allows the product to be opened and closed to keep it fresh. Made with the same formula as its frankfurters, Campofrío's 'Salchiloncha' offers the flavor of its...
Dehesa Las Cumbres presents its sustainable plating of Iberian product

Dehesa Las Cumbres presents its sustainable plating of Iberian product

Dehesa Las Cumbres, specialists in the production and sale of Iberian products, presents its new sustainable plating method for Iberian products, along with a wide range of more than 60 product references. The company reinforces its commitment to finding sustainable alternatives that reduce the environmental footprint of its products' packaging.
Carpisa Foods will present its new products

Carpisa Foods will present its new products

Carpisa Foods will present its latest products for the hospitality and professional sectors, as well as for retail, at Alimentaria 2024. Luís Fernandes, Commercial Director of Carpisa Foods, states that "with almost 40 years of experience, at Carpisa Foods we have a deep understanding of our trade and we understand and value our raw materials, our know-how, and...
Mondi collaborates with Noel Alimentaria to reduce the use of plastic in fresh food packaging

Mondi collaborates with Noel Alimentaria to reduce the use of plastic in fresh food packaging

Mondi has partnered with Noel Alimentaria, supporting it in its commitment to a paper-based solution for food products that significantly reduces plastic use. Mondi worked closely with Noel Alimentaria to identify the best possible packaging solution for its range of plant-based and meat-based foods. This collaboration...
New vegan red burgers

New vegan red burgers

Drink6 presents its two new veggie offerings: red vegan burgers and vegetable creams. The vegan burger with rice and nuts is made with plant-based protein, chickpea flour, rice flour, and beetroot. It comes with brown rice as a garnish. The ingredients include: red burger, brown rice, garlic shoots, sweet potato, nuts, and more.
AINIA designs an automatic manufacturing system for a new cardboard container

AINIA designs an automatic manufacturing system for a new cardboard container

AINIA has developed a new automated process for the industrial manufacturing of a cardboard container that reduces the use of plastic materials by 85-90%. The Termofib project, funded by the Valencian Innovation Agency, represents a further step toward the industrial production and commercialization of this tray, patented by ...
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